I used a 12cm tray, it is a very tiny cake :)
Sliced it in two and covered it with Nutella spread.
Poured the plain part first, followed by the choc one on top.
1 egg
150 gr plain flower
50 gr butter
70 gr sugar
1/2 glass of milk
wisked the egg with the sugar
Step 2)
added it to the flower, butter and milk.
Step 3)
poured half of it into the tray
Step 4)
added the cocoa powder to the remaing mixture
Step 5)
poured the choc mixture over the plain mixture (previously poured into the tray)
Bake for 20 mins-ish
Bake for 20 mins-ish
A very quick cake to be made evry time you feel like it :)
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